Aero Hawk in Flight Private Class Catering
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Menu Item   Description    
Mixed fresh vegetables and tofu, served with steamed brown rice and soy sauce.

Layered noodles, fresh vegetables, and Italian cheeses.

Tender, breaded eggplant cutlets topped with mozzarella cheese and marinara sauce.

Spaghetti noodles tossed with our flavorful tomato sauce and finished with grated Parmesan cheese.

Grilled Portobello Mushrooms marinated in balsamic vinegar and spices. Served with chef’s rice and vegetable of the day.
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